Open access peer-reviewed Edited Volume

Feed Additives - Recent Trends in Animal Nutrition

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623 Chapter Downloads

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Academic Editor

László Babinszky
László Babinszky

University of Debrecen,
Hungary

Series Editor

Rita Payan-Carreira
Rita Payan-Carreira

University of Évora,
Portugal

Published31 July 2024

Doi10.5772/intechopen.111000

ISBN978-1-83769-082-4

Print ISBN978-1-83769-081-7

eBook (PDF) ISBN978-1-83769-083-1

Copyright year2024

Number of pages204

Part of the book seriesVeterinary Medicine and Science

Issn2632-0517

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Table of Contents

Open access  chapters

4. Occurrence of Hyperhomocysteinemia in Broilers and Reduction of Its Harmful Effects with Betaine- and Berberine-Supplemented Diets

By Judit Remenyik, Ildikó Noémi Kovács-Forgács, Georgina Pesti-Asbóth, Ferenc Gál, Orsolya Csötönyi, László Babinszky and Veronika Halas

10
5. Enzymes in Poultry Feed

By Mohamed I. Alshelmani, Salah A. El-Safty, Majdi A. Kairalla and Ali M. Humam

20
6. Acidifiers as Alternatives for Antibiotics Reduction and Gut Health Improvement for Poultry and Swine

By Nguyen Vu Thuy Hong Loan, Ho Trung Thong, Le Nu Anh Thu and Ho Viet Duc

147
1
7. The Effect of Liquid Fermented Potato Hash Diet on Testicular Size, Weight and Epididymal Semen Quality of Large White × Landrace Boars

By Thivhilaheli Richard Netshirovha, Zwivhuya Constance Raphalalani, Masindi Lottus Mphaphathi, Mammikele Tsatsimpe, Lerato Deirdre Sehlabela and Pulane Sebothoma

116
9. The Utilization of Prairie-Based Blend Pellet Products Combined with Newly Commercial Phytochemicals (Feed Additives) to Mitigate Ruminant Methane Emission and Improve Animal Performance

By Taufiq Hidayat, Maria Eugenia Rodriguez Espinosa, Xiaogang Yan, Katerina Theodoridou, Samadi, Quanhui Peng, Bin Feng, Weixian Zhang, Jiangfeng He and Peiqiang Yu

106

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1 Dimensions Citations

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