Open access peer-reviewed Edited Volume

Sheep Farming - Sustainability From Traditional to Precision Production

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Academic Editor

Sándor Kukovics
Sándor Kukovics

Hungarian Sheep and Goat Dairying Public Utility Association,
Hungary

Series Editor

W. James Grichar
W. James Grichar

Texas A&M University,
United States of America

Published11 September 2024

Doi10.5772/intechopen.107799

ISBN978-0-85014-283-9

Print ISBN978-0-85014-282-2

eBook (PDF) ISBN978-0-85014-284-6

Copyright year2024

Number of pages182

Part of the book seriesAgricultural Sciences

Issn3029-052X

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Edited Volume and chapters are indexed in

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Table of Contents

Open access  chapters

113
2. Advanced Technologies in Sheep Extensive Farming on a Climate Change Context

By Maria Giovanna Ciliberti, Mariangela Caroprese and Marzia Albenzio

72
3. The Role of Nutrition in Enhancing Sustainability in Sheep Production

By Ionela Hotea, Monica Dragomirescu, Adina Berbecea and Isidora Radulov

138
4. Sustainability of Sheep Farming in Eastern Mediterranean Region

By Nazan Koluman (Darcan) and Yavuzkan Paksoy

76
86
6. Sheep Farming Technology in Indian Practice

By Keshab Chandra Dhara, Disha Banerjee, Paramita Dasgupta (Das), Aditi Datta and Shilpa Ghosh

79
82
8. Alternative to Antibiotics Used in Sheep Production

By Kingsley Ekwemalor, Ikenna Enenya, Sarah Adjei-Fremah, Emmanuel Asiamah, Paula Faulkner and Osei-Agyeman Yeboah

40

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