Mollusks are a diverse group of animals not only at the species level but also with respect to their habitat and behavior. Gastropods comprise 80% of the mollusks with approximately 62,000 living species including snails. Over the period of time, snails have evolved into marine, freshwater and terrestrial forms with a transitional shift in their feeding habits. From prehistoric times, mollusks have established an intimate relationship with humans. These animals are used as food, medicine, offering to gods and are also responsible for economic losses in the form of agricultural pests. As most of these animals feed on plant biomass, their guts have evolved to digest such lignocellulosic biomass with extraordinary efficiency. The plant fiber digestion in their guts depends predominantly on the metabolic activities of the gastro‐intestinal microflora. Besides digestive functions, the seasonal dynamic and spatial distribution of bacterial gut community largely influences cold hardiness and many other metabolic properties in snails. Here, we assessed an overview of the various bacterial populations dwelling in digestive tracts of snails. This chapter provides insights into the gut microbiome of various snails that can be exploited for various industrial applications such as biomass degradation, production of biofuel, paper, wine and laundry detergents.
Part of the book: Organismal and Molecular Malacology
Insects are the most diverse among the animal kingdom. The diversity of insects is ever increasing due to their fast adaptability to the rapidly changing environmental conditions. The physiology of insects plays a vital role in the adaptation and competing adjustments in the nature with other species. The mechanism of vision and the involvement of visual pigments, like chromophores particularly in flies, have proved to be landmarks in the field of research. This has been achieved with the discovery of novel pathways involved in the mechanism of pigment development. However, certain visual pigments and their relationship with various chromophores need to be further elaborated. The role of insect pigments in vision, to identify the hosts, prays, and predators, is also discussed. Many naturally occurring pigments of insect origin are continuously being explored for better prospects and human welfare. The abundant availability of insect species all over the world and the never ending task of exploring their potential at morphological, physiological, evolutionary, and genetic levels have a tremendous potential to explore the subject like entomology.
Part of the book: Insect Science